Lemon Coconut Cupcakes


Classic Yellow Cake topped with Coconut Buttercream and Lemon Curd

1 dozen, mini cupcakes
Cake flour, unbleached flour, sugar, butter, eggs, buttermilk, cream, rice bran oil, lemon juice, lemon oil, lemon zest, coconut oil, toasted sweet coconut, vanilla, baking powder, salt
Bi-Rite Creamery Lemon Coconut Cupcakes

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